Capsicum Egg Podimas

Ingredients:

• Eggs – 3 
• Big Onion – 1 chopped 
• Capsicum – ½ chopped 
• Sambar powder - 1/2 tsp
• Oil/butter – 2tsp
• Green chilli – 1 chopped
• Cumin – 1 tsp
• Curry leaves few
• Coriander leaves few
• Mint leaves 4 -5 chopped  
• Pepper powder - 1/4 tsp
• Asafoetida – a pinch  
• Salt to taste

Preparation

• Break the eggs and beat it well.
• Heat the pan with oil/butter, add cumin, asafoetida,green chillies and curry leaves saute for few secs.
• Now add onion and saute till transparent. Then add capsicum, sambar powder, salt, coriander and mint leaves and saute for 2 -3 min.
• Now add the beaten egg, mix well and finally add pepper powders.
• Mix well and cook on low flame for 2 mins. 
• Capsicum egg podimas is ready to serve as a side dish for rice.
• Serve as snacks for kids and paleo diet.