Cauliflower Paneer Fry

Ingredients

• Paneer cubes - 1 cup
• Cauliflower - 1 cup
• Onion- 2 chopped
• Tomato- 1 chopped
• Ginger Garlic paste- 1 tbsp
• Turmeric powder- 1 tsp
• Red chilli powder- 1tsp
• Green chilli – 1 chopped
• Garam masala- ½ tsp
• Coriander powder- 1tsp
• Salt to taste
• Oil – 1tpsb

Preparation

• Heat the pan with oil, chilli, ginger garlic paste, saute for 1 min, add onion, fry till transparent and then add the tomatoes, cook till smash on medium flame.
• Add the cauliflower and sprinkle some water and stir fry for 3 minutes on a low flame.
• When the cauliflower are half cooked, add turmeric powder, red chilli powder, Coriander powder, paneer cubes and salt. Mix well and Sprinkle few drops of water, simmer for 4-5 minutes till the raw smell leaves.
• Finally add the garam masala and mix well. Cook for one more min.
• Ready to serve spicy cauliflower paneer stir fry with roti and rice varieties.

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